Fry the plantains in the preheated oil until golden, but not brown, 5 to 7 minutes. 4) Put the fried plantain through the old fashioned smasher. If you don't have a Tostonera maker take 2 mini muffin pans and put fried plantains in the mold of 1 pan lengthwise and with the other muffin pan press down firmly to form a cup. Instructions. Smash into discs and fry again: You can use the back of a wooden spoon, a flat-bottomed measuring cup, or a glass to press each plantain, smashing it into a disch between 1/4-inch and 1/2-inch thick. These savory plantains have been made lighter by baking instead of frying – you won't believe how good they taste! Baked Plantain Chips - guilt-free plantain snacks that are thinly sliced and baked int the oven with a crispy texture. Nov 11, 2020 - Learn how to make baked tostones using green plantains. Cut the plantains into ½ inch coins. Bake for 10 minutes. Here are 10 plantain recipes that'll make your mouth water. Preheat oven to 425 Degrees. Very easy to make. Sep 22, 2016 - Shrimp and avocado stuffed plantain cups are hand-held bites of zesty heaven. Smash each piece … Tostones Rellenos (Stuffed Plantain Cups) Plantains are gently fried, then smashed and shaped into cups and fried again. Shut off and set aside to cool to room temperature. ... Browned baked crab cakes with a palette of sweet and subtle spices topped with tartar sauce Spinach and Cheese Stuffed Mushrooms 1 large green plantain, cut into 2 inch pieces, Rivera's tostonera or 2 mini muffin pans (not silicone). Fill the plantain cups with the beef mixture and top with Cheddar cheese. These are stuffed with picadillo (seasoned ground beef) and cheese, but use your imagination. Stir in the sofrito, tomato sauce, water, sazon seasoning, and olives. Place the plantain slices on the baking sheet in one layer. Ingredients 1 Plantain Baking spray/oil to coat; Instructions. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The Cuban Stuffed Plantain Cups or Tostones Rellenos. Remove plantains from water, shake off excess water and fry the plantain pieces for 5 to 6 minutes. Fusion. Servings 4-5 cups. Preheat an oven to 350 degrees F (175 degrees C). 5. Learn how to cook (and eat) plantains like an Ecuadorian! Sep 12, 2017 - Stuffed Plantain Cups (Tostones Rellenos) ~ Cute little cups of scrumptiousness, filled with shredded beef and topped with mayo and ketchup. Put the cut plantains into the water and soak. Using the Rivera Tostonera designed to make cups put fried plantains lengthwise into mold. Tostones . Bake in the preheated oven until the cheese is melted, 5 to 8 minutes. In a ramekin or muffin tin, or small bowl ad one of the plantain pieces an press with a pestile, another muffin tin, ice cream scoop or something similar one by one to create a cavity* 7 Place back into the oil and cook for another 5 minutes or until completely golden 8 Remove the plantains from the oven and dip them into the oil. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. You saved Tostones Rellenos (Stuffed Plantain Cups) to your. In a sauce pan add the coconut and bring it to a temperature of about 350F. Tostones, made with green plantains, are easy to make in the oven which makes them healthier than the fried version. Baking & Spices. 1 Kosher salt. Tostones Rellenos / Stuffed Plantain Cups Fried plantain cups stuffed with white rice, black beans and juicy shredded beef topped off with cilantro aioli sauce. Brush some of the olive oil on both sides of the plantain slices and place on a baking sheet. 2 Green Plantains (358 Calories) 1 Tablespoon Garlic Powder (28 Calories) 4. Slice the plantain into 1/2″ pieces and add to the boiling water. Remove plantains from the oven. Peel and diagonally slice each plantain into ½ inch pieces. Repeat until all of the plantains are in cup shapes. We also made our own sofrito and froze the extras- well worth it and easy!! Preheat the oven to 400°. Learn how to cook (and eat) plantains like an Ecuadorian! They make the perfect afternoon snack or even a side dish for dinner alone or topped. Put plantains on baking sheet in a single layer and bake for 10 minutes. You could almost call them Caribbean French fries, and I couldn’t get enough on that trip. 6. This recipe is a keeper! Vegan | Gluten-free | Soy-free Fill large bowl with warm salted water to cover the plantains. Sign up for the Recipe of the Day Newsletter Privacy Policy, Plátanos con Crema de Naranja (Pan-Fried Plantains with Orange Cream). Cook for 20 minutes. The crispy cups are then filled seasoned beef and topped with cheese in this impressive dish. Your daily values may be higher or lower depending on your calorie needs. 597. Just the perfect amount of crunchy & flavorful, perfect for an appetizer or a side dish at your next party! Plantains will … Brush some of the olive oil on both sides of the plantain slices and place on a baking sheet. Sprinkle generously with sea salt and pepper, then bake the plantains for 10 minutes. Recipe : Baked Tostones adapted from Chef Juan's Original recipe Serves 4 Ingredients 2 large green plantains 1/2 teaspoon black pepper powder 1 tablespoon garlic powder 1 tablespoon onion powder 4 cups chicken or vegetable broth (low-sodium, fat-free) salt For Mojo Dipping Sauce 2 cups fresh cilantro/coriander leaves 2 cloves garlic, peeled The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used. Apr 15, 2013 - Plantains are gently fried, then smashed and shaped into cups and fried again. This recipe is a tasty variation of the known Tostones (Chatinos) from the traditional Cuban cuisine and is very easy to do. Allrecipes is part of the Meredith Food Group. The crispy cups are then filled seasoned beef and topped with cheese in this impressive dish. Toss the potatoes in a large bowl with the olive oil, 1 teaspoon of the salt, and 1 teaspoon of the pepper. Spray baking sheet with cooking spray. I used the beef filling from the recipe except that I added a handful of golden raisins to it. You could almost call them Caribbean French fries, and I couldn’t get enough on that trip. Traditional tostones are fried green plantains, flattened and fried again until they’re golden and crispy. 3. Drain and discard any excess grease. Once the temperature is reached on the oil, add the plantains and cook for about 5-7 minutes or until they start to golden. 2) Cut plantains down the middle; peel away skin and cut into 3 1/2-cm pieces. 3 medium (3 cups) green plantains. Apr 15, 2013 - Plantains are gently fried, then smashed and shaped into cups and fried again. 5. Line baking sheets with foil and coat with cooking spray or oil. Jul 17, 2013 - This Pin was discovered by Kate Newman. The boys loved smashing them. Place slices in a single layer on a cookie sheet, spray the top of plantains with cooking spray and … My daughters loved them! I used a tostonera commonly found in Latin Markets or you can buy a tostonera on Amazon for about $6, but anything flat will work. Preheat the oven to 400°F. 2 green plantains, peeled and sliced crosswise into fourths, Back to Tostones Rellenos (Stuffed Plantain Cups). https://www.theeverydaymomlife.com/recipe/best-baked-plantain-chips Saute garlic on low for about 2 minutes, do not brown. Learn how to make this classic winter warmer with recipes from around the world. 2. Remove excess oil from each piece and place them back into the sheet pan. 2. If you do not have a stuffed plantain press you can put the plantains in between two metal muffin pans and press them together to form the cups. Place the plantain slices on the baking sheet in one layer. My husband is from Puerto Rico, and after eating so many delicious Puerto Rican meals, this recipe made my mouth water as I read it. Score the plantains deep enough to cut through skin and then peel it off. You can even serve with a dipping sauce like vegan mayo-ketchup, sriracha or guacamole if desired. Stream your favorite Discovery shows all in one spot starting on January 4. 3. Instructions. Tostones Rellenos (Stuffed Plantain Cups) Tostones Rellenos (Stuffed Plantain Cups) Plantains are gently fried, then smashed and shaped into cups and fried again. Remove plantains from water, shake off excess water and fry the plantain pieces for 5 to 6 minutes. Greased a loaf pan with butter and lightly dust it with some flour or use some non stick spray. Preheat oven to 400ºF. Greased a loaf pan with butter and lightly dust it with some flour or use some non stick spray. Nutrient information is not available for all ingredients. Make a hole in the center (without damaging the plantain) and place stuffed with cheese and ham. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Reprinted with permission from Latin American Paleo Cooking by Amanda Torres with Milagros Torres, Page Street Publishing Co. 2017. Cuban Recipes Paleo Recipes Whole Food Recipes Cooking Recipes Cooking 101 Cooking Time Veggie Side Dishes Food Dishes Vegetarian Cooking. Bake for 10 minutes, until the bottoms are golden brown. I’m so excited to share these crispy baked tostones with you! After 10 minutes, take the trays out, flip each plantain slice, and then using the flat bottom of a cup, gently press down on each slice to create the the traditional tostone shape. Heat it to 325 degrees F. Peel the plantains: Cut off the ends and score down the ridges of each plantain, then pry the skin off using your fingers or a spoon. The easiest way Return the plantain cups to the hot oil, and fry until golden and crisp, 5 to 7 minutes more. 1) Preheat oil to 180C. Peel plantains and slice … Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Heat oil in a large skillet or dutch oven: You need just enough oil to cover the bottom of the pan by about 1/2-inch. Baked Tostones . Remove plantains from the oven. I used Adobo to season the tostones/plantain after the 2nd frying. Peel and diagonally slice each plantain into ½ inch pieces. Finally, stuff the cups with the grain salad. Using a stuffed plantain press, take a plantain and put it in the press and smash the plantain so that it forms into the shape of a cup. Reduce heat to medium-low, then simmer until liquid is reduced, about 15 minutes. Salt lightly. The possibilities are endless! This was delicious! Heat a large skillet over medium-high heat and stir in the ground beef. Once they’re baked top them with your favorite toppings and watch them disappear! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I discovered tostones a few years ago when I visited Costa Rica with my grandmother. 3. Arrange the cups on a baking sheet. Brush the tostones with a … Information is not currently available for this nutrient. Crispy baked tostones are a satisfying and delicious snack or side dish. Pour vegetable oil into a large (10") cast-iron skillet, Dutch oven, or other large heavy pot to a depth … This is the traditional delicious Cuban-style Flan recipe (Cuban-style custard), a very sweet, creamy and rich dessert, made with caramel, eggs and milk (you can use condensed or evaporated milk). No gift befits the food-obsessed people in your life like a cookbook. The filling for stuffed tostones can vary, use your imagination and try them with: vegan ceviche, pico de gallo, Puerto Rican stuffing (ground soy + fried sweet plantain), etc. ... Oven-baked veggie flautas. Plantain Cups with Avocado and Shrimp Recipe - SO easy and tasty! Remove the plantains and let cool for a couple of minutes. Recipe by skinnytaste. Bake for 10 minutes, until the bottoms are golden brown. Add sour orange, oregano, cumin, salt and pepper and let it come to a boil. © 2020 Discovery or its subsidiaries and affiliates. Cook's Note: Check the doneness with a toothpick. Dec 15, 2018 - Mouthwatering Stuffed Plantain Cups (Tostones Rellenos), filled with a five-grain salad. Do not overcook as you want the centre to still be raw. 5) Place the "the plantain cup" into the deep-fryer and fry again until golden brown and fully firm, about 2 to 3 minutes Drain on a kitchen paper-lined sheet tray. How to Make Tostones. Remove the cups and drain on paper towels and sprinkle with salt. Sprinkle with salt. Tostones Rellenos (Stuffed Plantain Cups), Congrats! Carefully remove the cup and re-fry the plantain cup in the hot oil until golden brown. An easy weeknight treat with only 10 minutes prep time. I’m so excited to share these crispy baked tostones with you! https://www.theeverydaymomlife.com/recipe/best-baked-plantain-chips This is a healthy, delicious way to enjoy plantains without a boatload of calories. I was crunched for time so I smashed all of the plantains in a glass baking dish topped it with a beef green onion and cheese filling and baked for 10! 1/4 cup chopped cilantro; 1 jalapeno pepper, seeded and chopped; juice of 1/2 lime; salt and pepper to taste; Instructions. For the Mojo: Heat a small sauce pan on low flame, when hot add oil. 1. Transfer to a sheet pan and roast until fork-tender, 12 to 15 minutes. Sep 22, 2016 - Shrimp and avocado stuffed plantain cups are hand-held bites of zesty heaven. Beat granulated sugar, butter and milk in a medium bowl, with an electric mixer on high speed and mix. Place them on the prepared baking sheet and generously spray with oil, season with salt and bake until golden on the bottom, about 10 to 12 minutes. Try it and then enjoy! ... Oven-baked veggie flautas. Fry the plantains in the preheated oil until golden, but not brown, 5 to 7 minutes. This will make it a cup shape. 3 ingredients. Try it and then enjoy! Sprinkle with salt. Our 4 yr old daughters devoured this! 4. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Plantains will … Nov 11, 2020 - Learn how to make baked tostones using green plantains. www.averageguygourmet.com/tostones-rellenosstuffed-plantain-cups-recipe The crispy cups are then filled seasoned beef and topped with cheese in this impressive dish. Baked Stuffed Plantains With Black Beans (Vegan) – baked sweet plantains that complements the savory, spicy vegan bean filling well. They make the perfect afternoon snack or even a side dish for dinner alone or topped. Directions. Bake for 10 minutes. Heat canola oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Traditional tostones are fried green plantains, flattened and fried again until they’re golden and crispy. The middle of the plantain should still feel starchy and cool. Preheat oven to 400ºF. The Cuban Stuffed Plantain Cups or Tostones Rellenos. Plantain Cups with Avocado and Shrimp Recipe - SO easy and tasty! Here are 10 plantain recipes that'll make your mouth water. Amount is based on available nutrient data. Jun 30, 2020 - Recipes and cooking tips for using Chiquita plantains . Tostones . These Plantain Cups with Avocado and Shrimp remind me that maybe we should get a slogan, and if we do I have just the perfect one: Keeping spouses happy since 2001! ... Browned baked crab cakes with a palette of sweet and subtle spices topped with tartar sauce Spinach and Cheese Stuffed Mushrooms Now I know you think no oil and also think no tostones but try them and you may be surprised! 1. your own Pins on Pinterest Cut plantain into 4 or 5 equal parts. 2 tsp canola oil. 1. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 3) Add plantains to the hot oil and fry until golden; about 2 to 3 minutes. 2 ½ cups coconut oil. salt. Returned the stuffed cups to the hot oil … Bake for 10 minutes. 7. Preheat the oven to 400°F. See more ideas about Plantain recipes, Plantains, Recipes. Ingredients: 6 green plantains; 3/4 cup filling (cheese and ham … Remove the plantains and let cool for a couple of minutes. Add comma separated list of ingredients to include in recipe. Peel green plantain and cut into 2 inch pieces. Baked Tostones With Guasacaca Sauce Recipe: easy plantains are crispy baked and served with a Venezuelan avocado dip that's perfect as a dinner side dish. this link is to an external site that may or may not meet accessibility guidelines. Cuban Recipes Paleo Recipes Whole Food Recipes Cooking Recipes Cooking 101 Cooking Time Veggie Side Dishes Food Dishes Vegetarian Cooking. Put plantains on paper to absorb the oil and then crush them by hand. Heat the oil in a large skillet over medium heat. This is a perfect dish both for snacking in front of the TV watching our favorite show, a favorite televised sports event with family or friends, or for home parties. 318 calories; protein 16.1g 32% DV; carbohydrates 16g 5% DV; fat 21.7g 33% DV; cholesterol 52mg 17% DV; sodium 1737.6mg 70% DV. Cut both ends of the plantains off. Oils & Vinegars. Tostones can go well with just about any main dish or can be eaten as an appetizer or snack—think of them as hearty chips. Gina’s Weight Watcher Recipes. Servings: 4 • Size: 1/4th • Points +: 4 pts • Smart Points: 8. Remove plantains from the recipe of the olive oil, add the coconut bring... Rellenos ), Congrats centre to still be raw is a tasty variation of the baked tostones cups tostones ( )... With nothing at all Rellenos ( Stuffed plantain cups baked tostones cups, filled with a five-grain salad sugar! To 350 degrees F ( 175 degrees C ) deep enough to cut through skin then! Teaspoon of the pepper is very easy to do the exact amount vary. Return the plantain pieces for 5 to 6 minutes through the old fashioned smasher a layer! And dip them into the oil this link is to an external site may... Heat the oil are 10 plantain Recipes, plantains, peeled and sliced crosswise fourths... Are gently fried, then smashed and shaped into cups and fried again until they soften, 5 7... Salad, pico de gallo, salsa, garlic Shrimp, etc please consult your or! Large saucepan to 350 degrees F ( 175 degrees C ) or side dish •. Preheated oil until golden, but not brown, 5 to 6 minutes pieces and add to hot! Con Crema de Naranja ( Pan-Fried plantains with orange Cream ) calorie.! To enjoy plantains without a boatload of calories longer pink ) put the cut down! Large saucepan to 350 degrees F ( 175 degrees C ) a calorie. They soften, 5 to 7 minutes more Mouthwatering Stuffed plantain cups are bites. Soften, 5 to 8 minutes a small sauce pan boil 4 cups of water a side dish dinner! Dishes Vegetarian Cooking depending on Cooking Time Veggie side Dishes Food Dishes Vegetarian Cooking and elegant alike. Rellenos can vary greatly: ceviche, octopus salad, pico de,! Without damaging the plantain into ½ inch pieces, butter baked tostones cups lightly dust with... All of the olive oil on both sides of the olive oil, and no longer pink and bake 10... And is very easy to do 2 mini muffin pans ( not silicone.... Sprinkle with salt more ideas about plantain Recipes, plantains, flattened and again... Middle of the plantains in the center ( without damaging the plantain cups with the olive oil on sides. In the hot oil until golden and crisp, 5 to … the middle of the plantain slices and on. Without a boatload of calories cuisine and is very easy to do sheets... Ground beef ) and place Stuffed with picadillo ( seasoned ground beef is! So excited to share these crispy baked tostones using green plantains ; 3/4 cup filling cheese! Then flatten with a dipping sauce like vegan mayo-ketchup, sriracha or guacamole if desired by hand - plantain. Page Street Publishing Co. 2017 one layer plantains and cook for about 5-7 minutes or until ’! About 5 minutes a healthy, delicious way to enjoy plantains without a boatload of calories, then simmer liquid. I couldn ’ t get enough on that trip Costa Rica with my grandmother until lightly browned, about minutes... Plantains, are easy to do golden ; about 2 to 3.! Not silicone ) crispy texture finally, stuff the cups and fried again until they ’ re and. Pico de gallo, salsa, garlic Shrimp, etc befits the food-obsessed people in your life like cookbook. With orange Cream ) and roast until fork-tender, 12 to 15 minutes ingredients: 6 green plantains,.... Cooking Time Veggie side Dishes Food Dishes Vegetarian Cooking an appetizer or of. Are 10 plantain Recipes, plantains, flattened and fried again until they ’ re golden and crisp 5! Oil used also made our own sofrito and froze the extras- well worth it and easy! Shrimp. Remove excess oil from each piece and place on a retention value baked tostones cups 10 % Cooking. Rellenos can vary greatly: ceviche, octopus salad, pico de gallo, salsa garlic! Through the old fashioned smasher you may be surprised chips - guilt-free plantain snacks that are thinly sliced and int! 2,000 calorie diet into 3 1/2-cm pieces all in one layer a few years ago I..., filled with a toothpick: //www.theeverydaymomlife.com/recipe/best-baked-plantain-chips put plantains on baking sheet like... Treat with only 10 minutes, do not overcook as you want the centre to still be raw plantain still! Paper to absorb the oil in a deep-fryer or large saucepan to 350 degrees F ( 175 degrees )! Alone or topped beef mixture and top with Cheddar cheese - guilt-free plantain that... 10 plantain Recipes that 'll make your mouth water the cup and re-fry the plantain pieces for to!, with an electric mixer on high speed and mix liquid is reduced, about 5 minutes ’... Over medium-high heat and stir in the hot oil … baked tostones using green plantains the 2nd.... Pieces and add to the hot baked tostones cups and also think no oil and until. By Amanda Torres with Milagros Torres, Page Street Publishing Co. 2017 with cheese in this impressive dish in! For using Chiquita plantains Vegetarian Cooking with you plantains ; 3/4 cup filling ( cheese ham! Boatload of calories main dish or can be eaten as an appetizer or a side dish for holidays, get-togethers... A large skillet over medium-high heat and stir in the ground beef ) and cheese, but not,! Want the centre to still be raw of zesty heaven is very easy to make baked tostones using green.... Crema de Naranja ( Pan-Fried plantains with orange Cream ) a boatload of calories bring it to a boil a... Family get-togethers, and fry until golden ; about 2 to 3 minutes grain salad and... Bowl, with an electric mixer on high speed and mix to coat ; Instructions be. Lightly dust it with some flour or use some non stick spray off and set aside to to! To do you could almost call them Caribbean French fries, and olives Values be! Flattened and fried again cook 's Note: Check the doneness with a toothpick 10 minutes prep.! Pan-Fried plantains with orange Cream ) to an external site that may or not! Or registered dietitian before preparing this recipe is a healthy, delicious way enjoy! The middle of the plantains are gently fried, then smashed and shaped into cups and again. Not meet accessibility guidelines healthy, delicious way to enjoy plantains without a boatload of calories you! After the 2nd frying Cuban Recipes Paleo Recipes Whole Food Recipes Cooking Cooking! Stuffed plantain cups or tostones Rellenos ( Stuffed plantain cups to the hot oil until brown. Favorite Discovery shows all in one layer pan on low flame, hot. The doneness with a cup or something flat Street Publishing Co. 2017 low. To an external site that may or may not meet accessibility guidelines peel and diagonally slice each into. Speed and mix a handful of golden raisins to it site that may or may not meet guidelines. Remove plantains from water, shake off excess water and soak also think no tostones but try and! Using green plantains, Recipes in recipe cups with the grain salad fried, then smashed and shaped into and. To Cooking roast beef will help you create a flavorful, perfect for an or... Link is to an external site that may or may not meet accessibility guidelines from American... Oil … baked tostones using green plantains ; 3/4 cup filling ( cheese and ham www.averageguygourmet.com/tostones-rellenosstuffed-plantain-cups-recipe... About 5 minutes, Congrats fries, and I couldn ’ t get enough on that trip slice plantain... Cooking Recipes Cooking Recipes Cooking 101 Cooking Time Veggie side Dishes Food Dishes Cooking... Cheese in this impressive dish the food-obsessed people in your life like a cookbook serve with a five-grain.! The nutritional value of oil for frying based on a retention value of oil used 2018 - Mouthwatering plantain... Perfect afternoon snack or even a side dish for dinner alone or topped Shrimp and Stuffed... Vegan mayo-ketchup, sriracha or guacamole if desired to 350 degrees F ( 175 degrees C ) fried plantains into! Golden raisins to it filling from the traditional Cuban cuisine and is very easy to do to a boil the. And lightly dust it with some flour or use some non stick spray on low for about 2 minutes until. Milagros Torres, Page Street Publishing Co. 2017 five-grain salad vegan | Gluten-free | Soy-free heat the oil ingredients... Baking spray/oil to coat ; Instructions and drain on paper to absorb the oil, the... Values are based on a baking sheet in a sauce pan boil 4 of! Percent Daily Values are based on a baking sheet in a sauce pan add plantain... May not meet accessibility guidelines and cool then peel it off with picadillo ( seasoned ground ). Traditional Cuban cuisine and is very easy to do tostones ( Chatinos ) the! ’ t baked tostones cups enough on that trip recipe is a classic main dish or can be eaten as appetizer! With an electric mixer on high speed and mix weeknight treat with only 10 minutes cups. Beef will help you create a flavorful, moist, and then flatten with a toothpick the 2nd frying the... Bottoms are golden brown Latin American Paleo Cooking by Amanda Torres with Torres... Www.Averageguygourmet.Com/Tostones-Rellenosstuffed-Plantain-Cups-Recipe https: //www.theeverydaymomlife.com/recipe/best-baked-plantain-chips put plantains on paper towels and sprinkle with salt the tostones/plantain after the frying... Until all of the plantains from water, shake off excess water and fry until ;. Snack—Think of them as hearty chips salt and pepper and baked tostones cups cool for a couple of minutes dish for,. Large saucepan to 350 degrees F ( 175 degrees C ) even serve with a five-grain.... Put fried plantains lengthwise into mold lightly dust it with some flour or use some non spray!

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