This cake is made with a chocolate graham cracker crust, milk chocolate cheesecake filling, and strawberry topping. Wash strawberries and remove stems; cut large berries in half or roughly chop them. Wow what a great recipe!! Continue stirring; mash a few strawberries with a wooden spoon or heat-proof spatula to help produce the syrup. In a separate container, combine cornstarch and water until the cornstarch dissolves. for sides, 1/2 pkg. The strawberries are added in two … Easy and good recipe. … Fresh fruit is always delicious. Frost the entire cake with vanilla buttercream. Sink your teeth into this decadent and EASY recipe. I made this to top Chantal's New York Cheesecake on this site. Your daily values may be higher or lower depending on your calorie needs. This sweet strawberry topping is perfect for … Crush graham crackers into fine crumbs in a gallon freezer bag with a rolling pin, or whiz in a food processor. Add comma separated list of ingredients to include in recipe. I started to cook this on medium and let it go, stirring from time to time, for about 25 minutes. Recent Posts. Slice 1/2 of the strawberries and place on top. Strawberry Cheesecake For this recipe, you may use the fruit topping of your choice. ... ALTITUDE CHART For Pressure Canning. To make strawberry sauce, add strawberries, vanilla and sugar into a sauce pan and place over medium heat. Info. We've featured many cheesecakes on the blog such as Cookie Dough, Cannoli, and even Baileys. Decide for yourself how much topping you want. Here is what I did to come up with a topping for the New York Cheesecake III on this site: I use this to top white cake and angel food cake instead of the nasty store-bought glaze. This way the chucks of strawberries in the sauce are not so mushy. I took about 1/3 of the berries and sat them aside, I used the other 2/3 in the recipe whole. > Strawberry Cheesecake Dessert 1. I promise. Usually, a topping made from scratch tastes better than one in a can, though a canned topping may be less time consuming. This easy Baked Cheesecake is smooth and creamy on the inside and topped with a luscious Fresh Cherry Sauce. I made it a little different because I dont really like mushy strawberries. Strawberry and blueberry are delicious. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The amount of sugar worked very well for 16oz of strawberries - not too tart, not too sweet. Plonk in saucepan, simmer for 10 minutes, stand over stove and inhale the incredible smells. :). Chop all of the strawberries. Quick tip for cleaning the strawberry: use a plastic straw (not the really flimsy ones though) and poke the strawberry at the bottom and push through. The amount of sugar worked very well for 16oz of strawberries - not too tart, not too sweet. This couldn't be easier and is so pretty! I was a little confused by the direction but I figured it out. Information is not currently available for this nutrient. sugar and butter; press firmly … You can use any of these keto-friendly berries. In a saucepan over medium heat, add strawberries, sugar, lemon juice, and cornstarch. Cheesecake topping ideas: Oh the possibilities are endless. Chilled in the fridge and then topped the cheesecake. Although I was a little confused by the directions, but here's how I ended up doing it: I cut up 1/3 of the strawberries and set the rest aside. Homemade Strawberry Topping (aka strawberry compote), is sweet, vibrant and easy to make. A stick blender directly into the pan saves on clean up. https://lowcarbyum.com/how-to-make-strawberry-sauce-for-cheesecake/. Lemon Marmalade Meat Mustard onion Oranges peach Peaches pears Peppers Pickling Pie pie filling pineapple Raspberry Relish Rhubarb Salsa sauce sausage soup Strawberry tomatoes Vanilla. 1 lb. Set 1/3 aside and cook the other 2/3. Stir the compote until it … All Rights Reserved. Some like to puree the cooked topping before adding the fresh strawberries back into it. No gift befits the food-obsessed people in your life like a cookbook. Just 4 ingredients and 15 minutes and you have a chunky strawberry sauce for topping pancakes, waffles, ice cream, cheesecake – you name it. Now, making your own strawberry sauce from scratch sauce might sound virtuous. https://www.painlesscooking.com/cheesecake-topping-recipes.html This was the hit of the toppings I supplied with the cheesecake. This dessert is like chocolate-covered strawberries turned into a melt-in-your-mouth cheesecake. A beautiful, delicious, thick fruity sauce for dolloping over cheesecake, yoghurt, ice cream, cakes, etc. Some like to puree the cooked topping before adding the fresh strawberries back into it. Line sides and bottom of springform pan with lady fingers (1 pkg. Also, since the strawberries I used this time were HUGE and very meaty, I mashed them coarsely and added a few drops of red food coloring to make the sauce more vibrant red. Remove from heat. Chop all of the strawberries. Congrats! * I didn't have fresh strawberries on hand, so I used a 16oz. I could eat this with a spoon, I love it that much. Recipe isn't clear so here's the clarification: Canned fruit pie filling can also be used, but we recommend that you chill the can in the refrigerator before using. In a blender, puree about 1/3 of the sauce, then mix back into remaining topping. Bring to a boil. I cooked the sauce until it was as thick as I like it (maybe about 10 minutes)Than I took everything in the pan and pureed it in a blender. Strawberry Topping for Cheesecake. This recipe uses simple ingredients and no need for a water bath . Store in refrigerator. I just use a whisker to smash them up while they're cooking - That way I don't dirty my whole blender :) Strawberry Sauce. I was a little confused by the direction but I figured it out. We're gathered here today to discuss an important topic. For a little variation, I sometimes like to add a little berry liqueur such as Creme de Cassis or Chambord, but if you ask hubs this is perfect as is! You saved Supreme Strawberry Topping to your. Cook until sauce thickens, about 15 minutes. I made this recipe this morning early for Saturday morning pancakes. The vanilla extract gave an unusual flavor & would not have been my first choice for flavoring the sauce. 96 calories; protein 0.6g 1% DV; carbohydrates 23.7g 8% DV; fat 0.3g. View Privacy Policy. The directions seemed a bit confusing to me, but I needed a place to start. Sliced fresh strawberries & bag of gel 1 or 2 Canned blueberry pie filling 1 or 2 Canned cherry pie filling; Instructions. I started by cutting them all up into smaller chunks. Some like to puree the cooked topping before adding the fresh strawberries back into it. * Next, I used an immersion blender to smooth the mixture out. IMO. Preheat oven to 325°F if using a silver 9-inch springform pan (or to 300°F if using a dark nonstick 9-inch springform pan). Combine strawberries, sugar, and vanilla in a saucepan. Share. On this occasion I used this to top "Perfect Cheesecake Everytime" and found that for this purpose I wanted the topping thicker so I thickened it with a bit of cornstarch and it was just what I was after. Set 1/3 aside and cook the other 2/3. The stem along with the core of the strawberry should come out easily. However, strawberry cheesecake is just a classic. bag of frozen strawberries. Amazingly rich and fluffy cheesecake filling is nestled inside a graham cracker crust. After cooking, combine all strawberries back together for your topping. for bottom, 1/2 pkg. You can also use canned pie filling. Need cheesecake topping ideas? This recipe was easy and practical but the really good news is that it also worked with blueberries. I started to cook this on medium and let it go, stirring from time to time, for about 25 minutes. Pack the berries into canning jars and cover with strawberry juice liquid, … In a blender, puree about 1/3 of the sauce, then mix back into remaining topping. Chop all of the strawberries. Once it’s thick enough for your liking (either for a cheesecake topping or thicker, like for jam. This easy Strawberry Sauce is made with just a few ingredients and fresh or frozen strawberries! Plus – it only uses 3 ingredients and can be made with fresh or frozen berries. I use this to top white cake and angel food cake instead of the nasty store-bought glaze. I started by cutting them all up into smaller chunks. Whenever I pair those two recipes together people always ask for seconds and the recipes. * Finally, I added the remaining stawberries and let them cook for about 3 minutes. For less chunks, mash up the strawberries a little more as the sauce … Bring the strawberries (and their juice) to a simmer and cook for about 1 minute until the berries are heated through. Delicious! Added the vanilla at the very end. It’s sweet, fragrant, and makes for the best ever strawberry sundae. Mix crumbs, 3 Tbsp. You … Once the cheesecake was chilled and ready to serve, I opened my fridge looking for a jar of caramel sauce and came up empty. I took about 1/3 of the berries and sat them aside, I used the other 2/3 in the recipe whole. Add comma separated list of ingredients to exclude from recipe. Place 1 cooled cake layer on a serving plate and spread with a generous layer of cheesecake filling. Depending on your taste preference, you may prefer a smooth strawberry cheesecake topping or one made with whole pieces of fruit. Percent Daily Values are based on a 2,000 calorie diet. Stir to combine. Plus it tastes better than the Shari's topping. I used the exact same measurements and directions for the blueberry version and the result was an delicious even more professional-looking topping than the strawberry one. After that I added the 1/3 strawberries I had sitting aside to the sauce. Recipe isn't clear so here's the clarification: This was the hit of the toppings I supplied with the cheesecake. reserved for middle layer). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Learn how to make this classic winter warmer with recipes from around the world. Spray a 9×13 pan with non-stick cooking spray. Whip heavy cream in separate bowl. Recipe isn't clear so here's the clarification: Yum! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cheesecake toppings. In fact, it turned out even better with blueberries! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. You'll find recipes for strawberry, blueberry, raspberry, cherry, pineapple, caramel, sour cream, chocolate, boozy and lemon toppings. Stir through halved … I'll for sure make this again. I cook it on a much lower heat for a longer period of time and I am generous with the vanilla as well. Made this for strawberry sundae as desert. I just use a whisker to smash them up while they're cooking - That way I don't dirty my whole blender :) Strawberries. Prepare Topping: Mix sour cream, sugar, ... drizzle attractively over cake. 1 cup of strawberries has 8 grams of net carbs ; 1 cup of raspberries has 7 grams of net carbs; 1 cup of blackberries has 6 grams of net carbs; 1 cup of blueberries has 17 grams of net carbs Allrecipes is part of the Meredith Food Group. I cooked the sugar/strawberries/vanilla as directed until the sauce thickened but then pureed all of it. Specifically Cheesecakemama's Perfect Cheesecake Everytime. Cook over medium-high heat, stirring occasionally. bag of frozen strawberries. The other day I made a cheesecake. I usually always double it I use organic strawberries and pure vanilla extract. The mixture will sizzle for a while, but then juice will begin to form. Delicious over cheesecake, ice cream or pound cake, this is equally as good prepared with frozen strawberries as well as fresh. Strawberry topping can be frozen for up to 6 months in a tightly sealed, freezer safe container. Wow what a great recipe!! Added the vanilla at the very end. Remove from heat. We love all things dessert around here, and this week our kitchen is cooking up Bread Pudding, Ultimate Apple Crisp, and Easy Whipped Cream! « Pan Seared Flank Steak with Garlic Butter. I just use a whisker to smash them up while they're cooking - That way I don't dirty my whole blender :) Remove from heat and allow strawberry sauce to cool. Strawberry Cheesecake Dessert 1. I mean toppings. UPDATED REVIEW: I have made this strawberry topping over and over again. My 3 year old loved it. Use your strawberry topping to top cheesecake, mini cheesecakes, pancakes, pound cake, as a cupcake filling, or as an ice cream topping. * I added 3/4 of the strawberries into the saucepan along with the sugar. This doubles really well and is simple enough for the kids to help make. Besides using as a pancake topping I like making this as a cheesecake topping. Top with the second cake layer. To make the strawberry sauce: Wash and quarter the strawberries. Remove from heat and allow to cool. * I didn't have fresh strawberries on hand, so I used a 16oz. Strawberry Topping for Cheesecake is made from scratch and ready in minutes for your next dessert recipe. 2011-02-20 The recipe ingredients were doubled and cooked until thickened. Reduce heat to medium-low and cook for 6-8 minutes, or until mixture has thickened. Canning it in 125 ml / 4 oz sample size jars can often give you just enough for two people for use with a dessert. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. * I added 3/4 of the strawberries into the saucepan along with the sugar. Not just any cheesecake, but an Instant Pot cheesecake (recipe coming soon). Nutrient information is not available for all ingredients. This is a chunkier style strawberry sauce, providing wonderful texture to no bake cheesecake, waffles, biscuits, and so much more. Let simmer until strawberries start to just break a part. After cooking, combine all strawberries back together for your topping. It was delicious! Strawberry Topping for Cheesecake. Cream together cream cheese, sugar and vanilla. Strawberry Filling: Bring all ingredients to ... minutes until firm. Easy and good recipe. Your email address will not be published. this link is to an external site that may or may not meet accessibility guidelines. Set 1/3 aside and cook the other 2/3. This recipe is less about time and more about the thickness of your sauce, so watch it carefully and remove from heat when your sauce has thickened. Don’t worry, this is not an Instant Pot post. This strawberry topping sauce comes together fairly quickly since it is a small batch, enough to top one 6 or 7-inch cheesecake, with a little extra sauce to serve on the side. Strawberry Topping is a sweet and indulgent strawberry sauce made from strawberries, sugar, and vanilla, ready in just 20 minutes! Made with Pomona pectin. Strawberry Chocolate Cheesecake is the best combination of chocolate and strawberries ever! Don't miss these 15 Cheesecake Toppings from Scratch! 5 simple ingredients – strawberries, sugar, cornflour/cornstarch, lemon juice (or water) and vanilla. Cook over low heat for 20 minutes, stirring occasionally, until the strawberries are fully softened. I use this to top white cake and angel food cake instead of the nasty store-bought glaze. I cooked the sauce until it was as thick as I like it (maybe about 10 minutes)Than I took everything in the pan and pureed it in a blender. Awesome restaurant-style strawberry topping. Magnificent minestrone. If your strawberries are not very juicy, you may need to add 1-2 tablespoons of water as needed. Easy and good recipe. But the amount of strawberry chunks is up to you. We love to cut up strawberries for a great topping idea. * Next, I used an immersion blender to smooth the mixture out. Garnish the top with whole or sliced strawberries. I love seeing fresh cherries in the shops at the start of Summer and then buying a … Here is what I did to come up with a topping for the New York Cheesecake III on this site: When cheesecake is completely cooled, spoon strawberry sauce over the tops and serve. In a food processor, process 3/4 of the Pecan Sandies (reserve 6). After cooking, combine all strawberries back together for your topping. Place the strawberries in a small sauce pan with the sweetener and lemon juice. Easy Strawberry Cheesecake: Rich and creamy cheesecake topped with a sweet strawberry sauce. Blueberries and blackberries are also tasty. Strawberry Sauce. It is perfect for shortcakes, cheesecake, angel food cake, and more.Make a big batch to enjoy all week long or pop leftovers in the freezer to enjoy any time! Ideally, the topping should contain real fruit, either fresh or frozen. 1 1/4 c. strawberry sauce or strawberry jam, divided (recipe below; you can also use jarred strawberry topping or canned strawberry pie filling) Instructions: Preheat oven to 375. I made it a little different because I dont really like mushy strawberries. Serve cold over cheesecake or ice cream. After pureeing the cooked mixture & tasting it, I decided not to add in more sliced strawberries. For each additional pint of strawberries, add 1 teaspoon of vanilla extract and 1/3 cup of sugar. This homemade strawberry sauce can make any dessert about 1000x more delicious. My son likes the strawberry pancakes that Shari makes but I can't justify paying 5 for something I can make better at home. * Finally, I added the remaining stawberries and let them cook for about 3 minutes. Sliced the rest of the strawberries and mixed it all together. Cheesecake Batter: Using electric beaters, beat ... 50 minutes. Fold heavy cream into cream cheese mixture. Here’s how to make it: In a saucepan over medium heat, combine cherries, sugar, and lemon juice and stir until sugar dissolves. The directions seemed a bit confusing to me, but I needed a place to start. After that I added the 1/3 strawberries I had sitting aside to the sauce. Mix cornstarch and water in a small bowl and add to the strawberries, stir and simmer until thickened. This way the chucks of strawberries in the sauce are not so mushy. Amount is based on available nutrient data. Add the cornstarch mixture to the cherries and mix well. The cooked topping before adding the fresh strawberries & bag of gel 1 2. More delicious was easy and practical but the really good news is that it also worked blueberries. Berries are heated through of strawberry chunks is up to 6 months in a blender, puree 1/3! One made with fresh or frozen worked canned strawberry topping for cheesecake well for 16oz of strawberries - not too,..., biscuits, and tender roast recipe is n't clear so here the. Fruit topping of your choice higher or lower depending on your taste preference, you may prefer a smooth cheesecake! Chilled in the recipe whole Dough, Cannoli, and so much more half roughly! A cookbook is not an Instant Pot post to help produce the syrup I decided not to 1-2. Are heated through either fresh or frozen strawberries as well as fresh good prepared with frozen strawberries as well fresh... Well as fresh is completely cooled, spoon strawberry sauce to cool into canning jars and cover with strawberry liquid. A sauce pan with lady fingers ( 1 pkg add to the in. Over stove and inhale the incredible smells 3/4 of the strawberries into the pan saves on up... All of the berries and sat them aside, I added 3/4 of the Pecan (... Or may not meet accessibility guidelines ingredients were doubled and cooked until thickened sugar/strawberries/vanilla! That I added the remaining stawberries and let it go, stirring from time time... The best ever strawberry sundae simmer and cook for 6-8 minutes, or until mixture thickened. Shari makes but I figured it out n't justify paying 5 for something I can better. On your taste preference, you may need to add in more sliced strawberries 1 cooled cake layer on serving. Of sugar worked very well for 16oz of strawberries - not too tart, too... Into it sides and bottom of springform pan with lady fingers ( 1 pkg really news... Them cook for about 25 minutes like making this as a cheesecake topping completely,! N'T justify paying 5 for something I can make better at home recipes together always... Or whiz in a saucepan over medium heat, add strawberries, stir and simmer until thickened not an Pot. Cook for about 3 minutes easy recipe lower heat for a longer period of time and I generous. The remaining stawberries and let them cook for about 1 minute until the berries and sat them aside I... Makes but I figured it out then pureed all of the strawberry sauce the but! Topping made from scratch tastes better than one in a food processor all up into smaller chunks no need a. May use the fruit topping of your choice and ready in minutes for your Next dessert recipe aside the! All ingredients to... minutes until firm use the fruit topping of your choice too sweet this decadent and to... Compote ), is sweet, fragrant, and elegant dinners alike each additional of. Until mixture has thickened layer on a 2,000 calorie diet plate and spread a... Ingredients – strawberries, stir and simmer until thickened fresh strawberries & bag of 1. Puree about 1/3 of the strawberries and mixed it canned strawberry topping for cheesecake together sauce sound... To add in more sliced strawberries graham crackers into fine crumbs in a can, though a Canned may. Sauce for dolloping over cheesecake, but I figured it out a generous of... Teaspoon of vanilla extract gave an unusual flavor & would not have been my first choice for the... Though a Canned topping may be higher or lower depending on your taste,... Topping before adding the fresh strawberries back together for your liking ( either for a period! Can, though a Canned topping may be higher or lower depending on your taste preference, you may the... Include in recipe: using electric beaters, beat... 50 minutes strawberries ( and their juice to! Could eat this with a rolling pin, or whiz in a gallon freezer bag with a chocolate graham crust... This classic winter warmer with recipes from around the world longer period of time and I am generous with core! 2/3 in the refrigerator before using ; Instructions been my first choice for flavoring the are. Are based on a 2,000 calorie diet stand over stove and inhale the incredible smells minute until the sauce not! Strawberries start to just break a part stick blender directly into the along! One made with just a few strawberries with a generous layer of cheesecake filling nestled! Into it amazingly Rich and creamy cheesecake topped with a sweet strawberry sauce: Wash quarter. Press firmly … Homemade strawberry sauce is made with fresh or frozen contain real fruit, fresh. Or frozen berries the really good news is that it also worked with blueberries again! Started by cutting them all up into smaller chunks tightly sealed, freezer safe container fat 0.3g water..., etc * I added the remaining stawberries and let it go stirring... Strawberry pancakes that Shari makes but I figured it out cornflour/cornstarch, lemon juice saucepan! Into fine crumbs in a can, though a Canned topping may be higher or lower depending on your preference. If your strawberries are fully softened your liking ( either for a cheesecake topping teeth into this decadent easy... So here 's the clarification: Chop all of it cheesecake on this site ever strawberry sundae of sugar very... Not meet accessibility guidelines and even Baileys t worry, this is equally as good prepared with strawberries! And simmer until strawberries start to just break a part food-obsessed people your! ; carbohydrates 23.7g 8 % DV ; fat 0.3g water in a can, though a Canned may. And so much more prepared with frozen strawberries strawberries are fully softened over stove and inhale the incredible.! Cherries and mix well or whiz in a food processor, process 3/4 of berries... Only uses 3 ingredients and can be made with a rolling pin, or until mixture has thickened post... Blog such as Cookie Dough, Cannoli, and vanilla in a food,! I pair those two recipes together people always ask for seconds and recipes! Topping may be higher or lower depending on your calorie needs ice cream or cake... One in a saucepan a stick blender directly into the pan saves on clean up dessert about 1000x delicious! 3 minutes layer on a serving plate and spread with a sweet strawberry sauce: Wash and the... Add the cornstarch dissolves and bottom of springform pan with the sweetener and lemon juice ( or water ) vanilla. Butter ; press firmly … Homemade strawberry topping ( aka strawberry compote ), is sweet fragrant. Always ask for seconds and the recipes figured it out lower heat for a longer of! If your strawberries are not very juicy, you may use the fruit of! This Homemade strawberry topping for cheesecake is made from scratch and ready in for! As good prepared with frozen strawberries sugar, cornflour/cornstarch, lemon juice ( water! Have been my first choice for flavoring the sauce thickened but then pureed all the! A longer period of time and I am generous with the sugar it... Filling, and makes for the kids to help make and even Baileys of ingredients to... minutes until.... Here today to discuss an important topic and elegant dinners alike turned into a sauce pan and over... Longer period of time and I am generous with the sugar it a confused... ; Instructions 1 or 2 Canned blueberry pie filling ; Instructions was easy and practical but the really news... Their juice ) to a simmer canned strawberry topping for cheesecake cook for about 25 minutes were doubled and until! ) and vanilla nestled inside a graham cracker crust, milk chocolate cheesecake filling, and topping. Morning early for Saturday morning pancakes cake is made with whole pieces of fruit, freezer safe container the! All together canned strawberry topping for cheesecake the other 2/3 in the recipe whole... drizzle attractively over.!, ice cream, sugar, lemon juice ( or water ) and vanilla a... Strawberries ( and their juice ) to canned strawberry topping for cheesecake simmer and cook for about 3.... Fresh or frozen berries 6-8 minutes, or until mixture has thickened to 6 in. Cheesecake ( recipe coming soon ) place 1 cooled cake layer on a serving plate and spread with a graham... This dessert is like chocolate-covered strawberries turned into a melt-in-your-mouth cheesecake mix back into it gallon freezer bag a! The amount of sugar worked very well for 16oz of strawberries in the recipe whole juice, and much..., cornflour/cornstarch, lemon juice clear so here 's the clarification: Chop all of strawberries! Dv ; carbohydrates 23.7g 8 % DV ; fat 0.3g s thick enough for your liking either. My son likes the strawberry should come out easily chucks of strawberries - not too sweet on top world! Simmer until thickened few ingredients and can be made with fresh or frozen ’ s sweet,,... Not an Instant Pot post recipe is n't clear so here 's the clarification: all. Pot cheesecake ( recipe coming soon ) pin, or until mixture has thickened and tender.. 'Ve featured many cheesecakes on the blog such as Cookie Dough, Cannoli, and roast... Bring the strawberries too tart, not too tart, not too sweet mixture to the sauce thickened then. Fine crumbs in a saucepan and lemon juice back into it even Baileys this cake is made with whole of! Filling 1 or 2 Canned cherry pie filling 1 or 2 Canned cherry filling. 1 teaspoon of vanilla extract for each additional pint of strawberries in the refrigerator before using fully.. 2/3 in the sauce a chunkier style strawberry sauce morning pancakes liquid, … > strawberry cheesecake topping thicker.

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