Milk will make this dip creamy. Dough: 2 cups all purpose flour 1 tsp. Pie crust is best when you take the time to blend the butter and flour together by hand instead of using a mixer. Pie Crust Pinwheel Cinnamon Cookies. Yield: approx. Dump into baking dish and roast until apple are tender and coated in a caramel sauce. https://www.foodnetwork.com/.../back-to-school/how-to-make-pie-crust-cookies Sprinkle the combined sugar/cinnamon mixture evenly over the top of the rolled out pie crust. Pie crust cookies are hands down the easiest and simplest cookies you can make. It was a little nostalgic for me and even got a … Lightly flour your surface then roll out whatever amount of pie crust you have to 1/8-1/4 inch thick. Mom and Grandma just rolled the leftover dough into a circle, sprinkled with sugar and cinnamon (no butter) then cut into triangles and rolled up as crescents. Instructions. Place the pie crust cookies on the prepared baking tray. Mix flour and salt together in a bowl, and use a pastry cutter to cut in 1/3 cup of shortening until the mixture forms pea-size balls. When the cookies have cooled you can dust with powdered sugar if you like, or keep them plain. Press 3/4 of the dough evenly into the bottom of the prepared pan. Bake, one tray at a time, until golden around the edges, 12 to 14 minutes. Then go ahead and roll the dough over itself. Cut apples into a 1/4-inch dice and place in a large bowl. In a small bowl, mix together cinnamon and sugar and sprinkle on top of butter. Mix a batch of Norwegian Butter Cookies, according to recipe. Bake for 6-8 minutes until just lightly golden. It was a busy, busy weekend for us which included a visit and tour to a potential University for our oldest son. MUST. This recipe is for 2 crusts so you can either make more than one crust and freeze it until you are ready to bake a pie or the extras make nice sugar-cinnamon rolled cookies. Pie Crust Cookies are fun, easy, and delicious. Roll out the I call them 'Pie Crust Cinnamon Pinwheels' and I learned how to make them from my mom. Or if you’re just craving a simple treat, Pie Crust Cookies come together in minutes, and feature a delectable combo of flaky pastry and cinnamon-sugar! Persons . Some of my favorite first memories around food come from the time between Thanksgiving and Christmas when my sister and I would step into the kitchen with our mother to make plates of goodies for … Sprinkle pastry cloth liberally with corn starch or sweet rice flour. Preheat oven to 400F. 1 Shares. 2 pie crusts, homemade or store-bought; 2/3 cup sugar (optional: mix half white and half brown sugar) 1/2 cup (1 stick) unsalted butter, melted; 2-2 1/2 tablespoons cinnamon; Directions. Cut pie crust dough in even strips, brush with a little butter, sprinkle with cinnamon and sugar, bake, and serve as pie crust “fries” Make a few dozen to enjoy as a party treat! USE. “Nothing is really work unless you’d rather be doing … We all need a treat now and then. Tweet. It always seems like I have a leftover pie crust in the fridge after a marathon baking session and its a family tradition to make these Cinnamon Sugar Pinwheels with the leftover crust. Sprinkle the cookies with some of the cinnamon-sugar mixture. The cinnamon and sugar will melt and become so yummy. Ingredients. The recipe below is for one pie crust, but it’s an easy one to double if you have two. ! 3-Ingredient Cinnamon Sugar Pie Crust Cookies. However, these cookies are delicious and part of something I’m sharing tomorrow, so this recipe is rather important. Unroll the dough and brush the entire surface with the milk. Sprinkle with cinnamon and sugar and bake to make deliciously flaky little pie crust cookies! These cookies are best warm, while the filling is still gooey. This will create a 1/2-inch crust. Don’t be a cheater like me, I was being super lazy and thought i would just roll out some frozen pre-made pie crust to make my little boy some homemade pop-tarts. So simple and yet so delicious and addicting! This is going to make our dip sweet. Cinnamon Sugar Pie Crust Cookies Buttery, flaky, sweet and simple – these Cinnamon Sugar Pie Crust Cookies are a perfect way to use up leftover pie dough now that pie baking season is underway! Place apples in a medium bowl; toss with lemon juice, granulated sugar and cinnamon. Pin 1. I remember swapping pie crust and pie filling with my cousin at the Thanksgiving table. How to make pie crust cookies Pie Crust Cookies. Bake these Pie Crust Cookies at 375 for 9-12 minutes.. Growing up, we would always save the trimmings from homemade pie crust to make pinwheel cookies. I had leftover crust and couldn’t imagine anything better then sprinkling it with cinnamon sugar and baking it up. I made them twice but second time I put chocolate chips in them. Carefully roll the pie crust up with your fingers. 2 dozen. The ultimate comfort cookie! To easily view all of the blog recipes, follow along on Pinterest!. Easy Cinnamon Sugar Pinwheel Cookies There is usually a bit of pie dough leftover after assembling your pie. These cookies were a hit. 13 Nov. Hello friends! With only five ingredients and very little effort, you can bake up a batch of absolutely delicious cinnamon sugar-filled cookies. In a small bowl, whisk together sugar and cinnamon. Slice the log into small discs and arrange on parchment paper-lined baking sheet. Use fall-themed cookie cutters to cut out pie cookie shapes from the unrolled dough. Preheat oven to 350º F and line 1-2 baking sheets with parchment paper. 36. Recipes. Add remaining ingredients (besides ice cream) and toss to coat apples evenly. So wonderful and not diet friendly. Brush the rolled out pie crust with melted butter. Use fall-themed cookie cutters to cut out pie cookie shapes from the unrolled dough. Made using Hudsonville’s nutty butter pecan ice cream, homemade pie crust cookies, toasted nuts, and a drizzle of caramel – what’s not to love? Stir together the cinnamon and sugar and sprinkle over all cookies. Cinnamon Pie Cinnamon Desserts Cookie Desserts Just Desserts Cookie Recipes Dessert Recipes Cookies Ingredients 3 Ingredients Pie Crust Cookies. HOMEMADE. Looks like a lot of us had moms and grandmas who put leftover pie crust to good use! Vanilla is going to give this dip a nice flavor without being overpowering. After baking them, I drizzled white and dark chocolate across in thin lines. https://www.jocooks.com/recipes/cinnamon-chocolate-pecan-pie-cookies Completed with cinnamon sugar sprinkling no less cuz I just can’t resist cinnamon sugar. It was so easy– just spread the dough with butter, cinnamon and sugar, then roll and cut the cookies into little pinwheels. Choosing from 5 different cookies, these were the favorite. DIRECTIONS. These are sure to be a crowd pleaser! 1 teaspoon cinnamon 3 teaspoons white sugar Instructions. To me, pie crust is the best part of the pie! Ingredients. Milk. Sep 26, 2015 - Oh my. Share. Cut apples into thin slices. They really are delicious. This recipe is almost identical to my go to pie crust, except it has just a bit more sugar since there will be no sweet pie filling. Starting with the short end, roll crust until you have a tightly rolled log.Slice into 1 in wide cookies and place on baking sheet that has been lined with parchment paper. Preheat oven to 350 degrees. Unroll the dough on a cutting board. They are just delicious with the crusty pie crust, who wouldn’t love them? If you’re using the easy method, first preheat your oven to 375 F. Line a baking sheet with parchment paper or a Silpat and set aside. Hope you had a nice weekend. Heavenly. Dec 28, 2017 - Cinnamon Sugar Pinwheel Cookies: the best recipe for using up leftover pie crust & they taste like a delicious cinnamon bun wrapped up in a flaky pie crust. Vanilla extract. They were also, incidentally, my dad's favorite cookie. Holiday pie season is upon us, and Pie Crust Cookies are a fast & tasty way to use up leftover pie crust scraps! Let cookies cool slightly before devouring! Recipe by Georgia Johnson. Taking a few extra minutes does produce a much flakier crust. Place the pie crust cookies on the prepared baking tray. 152. Don’t toss it! How to Make Pie Crust Cookies: Honestly, I hesitate to even call this a recipe because it’s as simple as sprinkling cinnamon and sugar onto pie dough and baking it. The cinnamon will add some flavor to the cookies. I used a store-bought crust, spread a thin layer of melted butter on the crust and sprinkled a light layer of cinnamon sugar on top before cutting into strips. 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