In many sweet shops, this chocolate burfi is displayed as “Double-decker Burfi” as the top layer is chocolate and the bottom layer would be khoya. Tickle your sweet tooth with the healthy calcium rich Milk khoya burfi which is made so easy with this simple burfi recipe. When the milk gets thick, remove it from the flame. One of the best gluten … Cholesterol 13mg 4%. Saturated Fat 7g 44%. Potassium … Then add desiccated coconut and cook again for 3 to 4 minutes. Last year one of my relative was asking me for the recipe of dodha burfi, which she tasted in Haldiram’s Sweet box. Lightly grease only the sides of an 8-by-8-inch pan with ghee. There are many different varieties in the barfi. We can make burfi or barfi with lot of ingredients like besan burfi, khoya burfi, dry fruits burfi, maida burfi, chocolate burfi, nariyal (coconut) burfi, badam burfi, kesar burfi and many more. 2.Heat 1 teaspoon ghee in a thick pan. How to Make Khoya Burfi. Add in pink colour and rose essence. Chocolate burfi with khoya is very easy to make and tastes heavenly. Pour this prepared mixture in a pan and add pistachios to it. I increased the amount of almond than most of the recipes. Heat ghee in a pan, add khoya and stir fry for 4 to 5 mins till it thickens. Now reduce the flame,keep stirring. In the microwave, place a corning ware dish with 1 stick of butter and melt it for 1 minute. ▢ Now this is known as khoya. Mango Burfi With Khoya | Mango Barfi Recipe - Aromatic Essence Add khoya and sugar and fry till sugar gets dissolved and mixture becomes soft. Transfer this to the foil … Now mix saffron in a milk and microwave for 20 seconds. If you need white Khoya Burfi Recipe you can leave it as it is or else you can give a rich touch by adding Kesar or saffron strands. Coconut barfi recipe | How to coconut barfi with mawa or khoya The bottom layer is plain khoya barfi while the top layer is cocoa-flavored chocolate burfi. 2 1/2 कप खोया 3 टेबलस्पून चीनी 1 टेबलस्पून गुलाब जल Ingredients For Besan Mawa Barfi or Besan Khoya Barfi Recipe 1 Cup Besan (Gram Flour) 1/2 Cup Mawa (Khoya) 1 Cup Sugar 1 Teaspoon Cardamom Powder 2 Tablespoons Milk 8-10 Almonds 8-10 Pistachos 1/4 Cup Desi Ghee (Clarified Butter) Start cooking mawa on a medium low flame. Khajur Burfi Recipe. This method uses a microwave so the burfies take very less time to make. Level it with a greased butter paper or any … How To Make Chocolate Burfi Recipe. I remember eating this in assorted Sweet boxes. Sodium 5mg 0%. Chocolate burfi recipe - two layered burfi recipe. How to make Khoya Burfi: Heat the milk in a large pan on high flame and bring it to boil while stirring occasionally. 1.Bring khoya to room temperature. Burfi is a popular Indian sweet which is made from mawa or khoya and sugar. Burfi is also spelled as barfi or burfee. When I saw the recipe here, I loved it and wanted to try it. With in few minutes, the mixture turns to a single mass. You may also like my previous dessert posts raabdi recipe, khoya rolls, bread crumbs laddu, malai ladoo and kalakand. Grate, crumble to mash the khoya thoroughly. If you are able to get hold of almond meal and khoya, you can make this delicious treat within 30 – 45 minutes. Grease a pan and pour the mixture in a greased plate. Add 1 cup mashed khoya … Add sugar, almonds, elaichi powder and khoya to the freshly prepared chenna or curdled milk and shape in small squares. Khoya burfi| Mawa burfi |Punjabi dodha Burfi is a very tasty Indian Sweet. METHOD Crumble 200gms of khoya.U will get around 1 cup.Powder 1/2 cup of sugar.Grease a plate with a drop of ghee.Divide the khoya into two and take one portion (1/2 cup) in a plate.To that mix 3.5 tbsp of powdered sugar, 1/2 tbsp cocoa powder and set aside. Milk Burfi --> Ingredients. Here, we are giving this traditional sweet twist by adding fresh mango puree. For quite a long time, I have been thinking to publish this recipe. Here comes my delicious addictive, Khoya Badam burfi. Easy Diwali Burfi/barfi or fudge recipes collection which you can make in jiffy for Diwali/Deepavali without much hassle. My khoya badam burfi recipe is modified version of 2-3 recipes. Keep a watchful eye on mawa and keep stirring. Add sugar and continue cooking till it leaves the sides. A very quick and simple, instant and yet very very delicious sweet dish. Milk Barfi or Milk Powder Burfi is a super delicious, easy to make, melt in mouth Indian sweet or fudge recipe prepared using 5 ingredients in less than 30 minutes. Remove, then add all the ingredients and mix it with the melted butter. … Barfi is garnished with cashew or pistachio or is coated with a edible varak (silver leaf). Line pan with parchment paper so … Transfer the khoya into a bowl and let it cool off until khoya becomes just lukewarm. Amount Per Serving (0 g) Calories 504 Calories from Fat 216 % Daily Value* Fat 24g 37%. You will find Burfi at every Indian Mithai store and a lot of variations of the same too, but I assure you this homemade Mango Burfi will beat all those sweets. Best gift box sweet, particularly for Diwali. This is a two layered chocolate burfi. Burfi is a popular Indian sweet that is prepared with khoya/mawa, sugar, coconut, and dry fruits. I have made chocolate burfi with maida and milk powder several times but this is the first time I am making chocolate two layered burfi with khoya. Let the mixture cool and cut the barfi … Method Heat pan on a medium high. Keep the flame simmer until the mixture comes out of the pan. Recipe type: Dairy product, fat free Preparation time: 15 minute. Note: if you mix the sugar while khoya is hot that will make burfi … आवश्यक सामग्री. 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