Apart from that, this is the exact recipe I use to make aloo matar, but I don’t make this much gravy. Aloo Matar is delicious Indian Potato and Peas Curry.This easy and scrumptious Indian Vegetable Curry made with basic pantry staples. Be careful as it will splatter. YUmmmmm! Aloo gobi matar recipe - a Punjabi style dish made from potato, peas and cauliflower with typical onion-tomato gravy. It is a regular fixture in my home during winters when we get fresh peas. The recipe is really simple and makes for a quick curry. Jump to Recipe Pin Recipe. tomato puree gives a nice, evenly coated texture to this aloo mutter curry. Follow all the above instructions in the saute mode. We use cookies to ensure that we give you the best experience on our website. It’s my ultimate comfort food, that I can have all day. * Percent Daily Values are based on a 2000 calorie diet. Heat oil in a pot or pressure cooker. Taste and adjust seasoning. It … This is a simple, wholesome North Indian curry is perfect when served with hot chapatis (Indian flatbread) or parathas (pan-fried Indian flatbread). Also subscribe to my monthly newsletter for a once-in-a-month roundup, recipes, health and fitness tips. I think every family loves aloo matar. Subscribe to my newsletter and get a free ebook -- a beginner's guide to Air fryer cooking with 20 of my tried-and-tested recipes. This is a tasty, simple homestyle curry made with potatoes and peas. Even beginners can try this dish. Aloo Matar Curry Recipe | Peas Potato Curry UP style, Finely chopped coriander leaves for garnishing. Add the dried fenugreek leaves and mix well. When the cumin seeds change color, add green chili, onions, ginger and garlic. Heat oil in a kadhai. Aloo Matar is a mouth watering Indian curry of potato and green peas that tastes delicious when served with phulka roti, chapati or paratha in lunch or dinner. Aloo matar curry is simple to prepare and requires very basic ingredients too. Your pictures look good! Serve it with chapatis or rice and it makes for a tasty meal. This is one of my favourite recipes, Rachna…and I make it exactly like you do! If you are a beginner check the video on my … I am really enjoying using this kadhai for my daily cooking. Mix well. The curry is flavorful and moderately spicy. That enhances the taste of the potatoes. Aloo Mattar Paneer is the best recipe to serve in lunch or dinner. Now add the cubed potatoes and green peas. I leave the skins of the potatoes on after washing them well. And, with hot phulkas, it tastes simply heavenly! Required fields are marked *, Hi, I am Rachna Parmar. Cover everything with boiling water, mix and, as soon as it comes to a boil, reduce the heat and cook, covered, over low to medium heat. Sauté the cumin seeds until they start to pop (without burning them). Heat the oil in a wok over medium heat. What is Aloo Gajar Matar? Then add the ground onion … Your email address will not be published. You can make different serving based on roti and rice. The combo of these two veggies along with mild spices makes the curry rich in flavors and taste. The veggies are stir fried with basic spices. Press the sauté button on the Instant Pot, add the oil and allow it to heat up for a minute. peas and paneer in simmered in a flavourful light and tangy tomato gravy Do try and let me know. This aloo matar goes well with plain rice, roti or hot poori. Food channel for some simple video recipes here, Avial Recipe | How to Make Aviyal at Home, Vegan Black Eyed Peas Curry | South Indian Style Lobia Curry, Matar Paneer Recipe | How to Make Matar Paneer, Punjabi Rajma Masala | How to Make Rajma Curry. aloo matar using a pressure cooker is a Punjabi gravy dish made with potatoes and green peas, without any cream or a fancy gravy yet very tasty. Aloo matar punjabi curry is also made similarly. The basic masala is the same of course. Instant Pot Aloo Matar - potato and green peas curry made in the Instant Pot. I almost make it semi-dry and I absolutely love it. You may add more water if you prefer a thin gravy. Add cumin seeds. See more ideas about Indian food recipes, Cooking recipes, Indian dishes. Your aloo matar curry is ready to serve. Adjust the spice like chillies, chilly powder and garam masala as per your taste. If you want more SouthAsian recipe be sure to check out recipes like: Kofta curry (meatball curry) , Chicken Malai Tikka , Mutton Pulao . Really? Then add the garlic paste and the ginger paste and sauté for 2 minutes, stirring frequently. Log in. Thanks. Add the tomato purée and sauté for 2 minutes, stirring frequently. One recipe the whole family enjoys and it’s super simple to make, even for me. Aloo matar recipe is a popular North Indian style curry prepared with potatoes and green peas. https://hebbarskitchen.com/aloo-matar-recipe-aloo-mutter-recipe Carrots is the main vegetable included in this recipe. Like most Indian dishes there are hundreds (thousands?) #fijifood Simple peas and potatoes curry recipe made Fijian Style. Then add the potatoes and peas and stir. Vegan, glutenfree and one pot meal, green peas and potato curry is an easy everyday indian dish of aloo matar made with basic and regular ingridents Sauté until the oil begins to separate from the masala. Instant Pot Aloo Matar curry is a vegan and gluten-free curry made with basic ingredients. Add a cup of water and simmer on low heat till the potatoes and peas are cooked. Instant Green Chilli Pickle | Hari Mirch ka Achaar ». Add the … Of course, one can easily make it with frozen peas as well. Aloo Matar is one of the top 10 most popular potato dishes in India? Then add the red pepper flakes (or chili powder), garam masala, coriander powder, turmeric and salt. Follow this easy, simple … looking delicious feel yummy thanks for sharing, Your email address will not be published. Fry the cumin seeds first. Punjabi cuisine Punjab, literally meaning “the land of five rivers” in Punjabi, is a region in South Asia straddling the border between India and Pakistan. The main effort in this potato, carrot and peas curry is cutting the veggies. … Heat oil in a pan. I am a certified nutritionist, an avid home cook, a health coach and a fitness freak. In a Dutch oven or kadai, heat the oil over medium heat. It's best enjoyed with plain roti or any flatbread of … Good to know, Kala. Aloo matar is a recipe from the region of Punjab, which is where most of the popular Indian cuisine in the United States is from– and certainly just the tip of the iceberg when it comes to the diverse cultures and cuisines from that part of the world!. Cooking must not be complicated hence my recipes are detailed and personally cooked by me multiple times. ‘Aloo Matar’ translates to Potatoes and Peas and the dish gets its name based on the prime ingredients. 13 Comments . Aloo=Potatoes and Matar=Green Peas so this is a potato and green peas curry and like most Indian curries, this is vegan Now add in the masala paste. Allow them to sputter. I help you eat healthy and be fit. Add the potatoes, mix and brown for 2 minutes. About 3 minutes to read this article. It is everyone's favourite. I had this first time at a friend’s place and her recipe is just the same. Do join my Food channel for some simple video recipes here. Aloo matar or simple peas potato curry which is rustic and homestyle and is soul-satisfying tasty. And then I just chop the onions and tomatoes finely. I love using coriander and cumin powders. I don't blend that into a paste. Rachna I absolutely adore this sabzi and so does my family! As we all know, it originated in Punjab, and it is now prevalent all across North India Aloo matar or simple peas potato curry which is rustic and homestyle and is soul-satisfying tasty. I can have it everyday! Your email address will not be published. Learn to make Aloo Matar in … My matar paneer is a bit different. Gy loves this. Dry roast, … Learn more about me. Aloo matar gobi is a blend of potatoes (aloo), cauliflower (gobi) and green peas (matar) in an onion-tomato based curry. Anything with peas is a favorite with my husband. Sauté for 3 minutes … Take chopped onions, tomatoes, green chillies, ginger and garlic paste in a blender and blend to a fine paste. Keep stirring to avoid the masala burning or sticking. of ways to make aloo matar… But apart from these two vegetables, there are several other ingredients and a tomato base, that help in creating this wonderful aromatic curry. These days I am using a cast iron kadhai and the richer colour and taste of the gravy can also be attributed to it. Yes, you can make it dry. Restaurant Style Aloo Matar Masala Recipe | Potato peas curry Last Modified: Apr 14, 2020 by Kanan Patel / 43 Comments. Serve it with chapatis or rice and it makes for a tasty meal. Jul 12, 2020 - Explore Snehalata Prusty's board "aloo ,matar curry" on Pinterest. Aloo Matar curry is a simple and easy recipe made with potatoes and peas in a rich, spicy onion-tomato gravy. Stir in the onions, ginger garlic paste, and bay leaf. Add the onions, green hot pepper and sauté, stirring frequently, until lightly browned. If necessary, add a little boiling water. 454 words. Aloo matar (or aloo mutter) is a Punjabi dish made with potatoes and peas, cooked like a curry, in a creamy and spicy sauce. This curry is very easy to make using a pressure cooker within 15 minutes. Cook till the raw smell of the masala goes and you see oil separating from the masala. Cook … Heat oil in a skillet over medium heat. Lip-smacking and really a wholesome recipe! Finally, here's one recipe that I know already and love. Aloo matar is a simple curry, typical of Punjabi cuisine, consisting of fresh or frozen potatoes and green peas in a sauce made with fresh tomatoes pureed with onion and spices. I have mentioned couple of other cooking methods to make this curry … It is really easy to make and tastes better with fresh peas though frozen ones work as well. I prefer using mustard oil but you can use any vegetable oil of your choice. I don’t use coriander powder in my cooking, somehow the taste feels way too potent for me. An easy, simple and delicious potato and peas recipe you can make in Instant pot or pressure cooker. https://www.177milkstreet.com/recipes/potato-green-pea-curry-aloo-matar I use the exact same recipe to make paneer matar as well. Adjust the salt, if necessary. Curry is perfectly cooked with potatoes, peas, and cheese. Add coriander powder, chilly powder and garam masala powder. This is a simple curry made with basic pantry ingredients. Aloo Gajar Matar is an authentic North Indian Punjabi recipe that contains aloo (potato), gajar (carrot) and matar (green peas). Of course, one can easily make it with frozen peas as well. Now add turmeric powder and salt and let it cook on low heat. . … I use a cover while cooking. https://yummyindiankitchen.com/aloo-matar-recipe-aloo-mutter-curry-punjabi Aloo mutter, one of the quickest vegetables to prepare, it will come to your rescue whenever you are pressed for time! Copyright © 2020 Rachna cooks on the Cravings Pro Theme. Aloo matar keema is a mixed of whole spices and seasonings along with yogurt and tomatoes. It is a regular fixture in my home during winters when we get fresh peas. This a very easy dish that no one can go wrong. https://www.spiceupthecurry.com/aloo-matar-recipe-punjabi-style Stir gently occasionally until the potatoes soften. 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